Oolong Tea

Floris Naturals Oolong Tea is a beautiful Formosa oolong from Taiwan with a warm golden infusion, complex character, and natural sweetness.

The name “oolong” is often translated as “black dragon,” and this tea sits gracefully between green tea and black tea. It offers some of the smooth, lighter qualities of green tea while also carrying the deeper, more developed flavor often associated with black tea.

This makes Oolong Tea a wonderful choice for customers who enjoy a balanced cup: not too light, not too bold, and full of quiet complexity.

A Smooth Formosa Oolong from Taiwan

This Formosa oolong offers a warm, inviting cup with gentle sweetness and a refined finish. It is smooth enough for daily enjoyment but layered enough for tea drinkers who appreciate more character in the cup.

Enjoy it plain to experience its natural flavor, or pair it with a light snack, breakfast, or afternoon break.

Flavor Profile

Golden infusion
Smooth and balanced
Naturally sweet character
Lightly roasted tea depth
Gentle complexity
Refined finish

Ingredients

Oolong tea.

Available Sizes

30g — approximately 15–20 servings
60g — approximately 30–40 servings
120g — approximately 60–80 servings

All sizes are packaged in biodegradable packaging.

How to Prepare

Use 1–2 teaspoons of tea per 8 ounces of water.

Oolong tea is best brewed with hot water around 180°F to 200°F. Steep for 3–4 minutes, depending on your preferred strength.

For a stronger cup, use more tea rather than steeping longer. This helps preserve the smooth flavor and reduces the chance of bitterness.

Infusion Tip

Loose leaf oolong tea should have room to unfurl as it steeps. A wide infuser, cup strainer, or teapot strainer is preferred over a small tea ball. Allowing the leaves to open fully helps release the tea’s flavor and aroma.

Storage

Keep tea in an airtight container away from light and heat. For best freshness, enjoy within the first 6 months. See our other teas & herbals.