Mango Black Tea

Floris Naturals Mango Black Tea is a bright and flavorful loose leaf black tea blend with the exotic sweetness of mango. The black tea base gives the cup its bold color and smooth depth, while mango pieces and natural fruit flavoring add a sweet tropical character.

Beautiful golden marigold petals are blended throughout the tea, adding color and a delicate floral touch. The result is a rich, fruity black tea that feels refreshing, aromatic, and easy to enjoy.

A Fruity Black Tea for Hot or Iced Enjoyment

Mango Black Tea is delicious served hot, however it is also an excellent choice for iced tea. Its deep tea base and tropical mango flavor make it refreshing over ice, especially when lightly sweetened or served with fresh fruit.

Enjoy it in the morning, as an afternoon tea, or as a bright iced tea for warm days.

Flavor Profile

Smooth black tea base
Sweet mango notes
Light floral accent from marigold petals
Fruity and aromatic
Deep red cup
Great hot or iced

Ingredients

Black tea, mango pieces, marigold petals, and natural fruit flavoring.

Available Sizes

30g — approximately 15–20 servings
60g — approximately 30–40 servings
120g — approximately 60–80 servings

All sizes are packaged in biodegradable packaging.

How to Prepare

Use 1–2 teaspoons of tea per 8 ounces of water.

For black tea, use boiling water at approximately 208–212°F. Steep for 3–4 minutes, depending on your preferred strength.

For a stronger cup, use more tea rather than steeping longer. This helps preserve a smoother flavor and reduces the chance of bitterness.

Iced Tea Preparation

Brew the tea slightly stronger than usual, chill, and serve over ice. Add mango slices, orange slices, lemon, or a touch of honey for a naturally refreshing iced tea.

Storage

Keep tea in an airtight container away from light and heat. For best freshness, enjoy within the first 6 months. See our other teas & herbals.