Botanical Name: Juniperus communis L. cupressaceae.

Main Constituents:
α-Pinene: 34.3%
Sabinene: 14.2%
β-Myrcene: 12.4%

Plant Part: Berries

Origin: Hungary

Processing Method: Steam Distilled

Description / Colour / Consistency: A thin, clear, light yellow liquid.

Aromatic Summary / Note / Strength of Aroma: A middle note with a medium aroma, this has a woody, mildly camphoraceous scent.

Blends With: Lavender and other woody and herbaceous oils.

Product Abstract: Juniper is a straggly bushy plant that thrives in forest regions throughout the northern hemisphere. It has been used medicinally and as a spice throughout history, and as the flavouring agent for gin over the past few hundred years.

Cautions: Dilute before use; for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.