Botanical Name: Zingiber officinale

Main Constituents:
α-Zingibarene: 37.7%

Plant Part: Root

Origin: Sri Lanka

Processing Method: Steam Distillation. The ginger root is macerated and distilled over high heat, from which the oil is extracted.

Description / Color / Consistency: A thin, pale yellow to yellow liquid.

Aromatic Summary / Note / Strength of Aroma: A middle note with a medium aroma, Ginger Essential Oil has a warm, spicy, woody scent with a hint of lemon and pepper.

Blends With: Bergamot, Cardamom, Black Pepper, Mint, Orange, Sandalwood, Ylang Ylang, and other spice oils.

Product Abstract: Ginger is a perennial herb that grows to about 3 – 4 feet high (approximately 1 meter). It has a characteristic thick spreading tuberous rhizome. The ginger root is macerated and distilled over high heat, from which the oil is extracted.

Cautions: Dilute before use; May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided.

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